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Agriculture Programs at Ontario Colleges

What to expect from a career in Agriculture

Practices and regulations in the agriculture and agri-food industries are changing constantly to adapt for an increasingly globalized market for food production and supply, as well as ongoing health and safety concerns. Agriculture programs at Ontario colleges examine these issues while equipping students with the skills and knowledge to move the industry forward toward a sustainable and ethical model for global agricultural development.

If you have an interest in the worldwide food supply chain and want to be a part of the agriculture business, here’s what you need to know. More

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Program Title College Campus Availability Program Length Start Date Website
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ALFRED MAIN OPEN 2 ACADEMIC YEARS (PERIODS OF 8 MONTHS) 2013 - Sep Visit

TECHNOLOGIE AGRICOLE


  • Program Code: A203
  • Credential: DIPLOMA
  • Program Level: POST-SECONDARY
  • Program Type: REGULAR
  • Language of Instruction: French
  • Entry Level: ENTRY LEVEL 1
  • Highly Competitive: N

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